To reflect on what students learned from this philanthropy class and to gather their feedback on the class experience.
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To introduce students to fundraising and to guide them as they raise funds that will be used by the class for grantmaking to selected organizations
Students examine their own eating habits, compare them to national health standards, and develop plans for improving them. Then they share their learning to promote a healthier community. Each student selects a single nutritional aspect to study and then creates an awareness poster about that ...